Char-Crafted: 15 Irresistible BBQ Dishes

Want to be the person everyone talks about after the cookout? No, not because you burned the burgers but because you nailed 15 BBQ dishes so good, even your vegan friend might consider a cheat day. This guide is like a barbecue playbook, minus the confusing sports lingo and with more deliciousness. Just be prepared for people to “accidentally” leave with your leftovers.

Grilled Beef Finger Meat on a wooden cutting board.
Grilled Beef Finger Meat. Photo credit: Grill What You Love.

Grilled Asparagus And Potato Salad

Close-up shot of Grilled Asparagus and Potato Salad on a white plate.
Grilled Asparagus And Potato Salad. Photo credit: Grill What You Love.

Bringing outdoor flavors into a classic dish transforms it completely. Think about crisp asparagus and perfectly charred potatoes combined in a dish that’s both hearty and refreshing. Grilled Asparagus and Potato Salad breaks the mold of traditional salads by introducing a smoky depth that makes every bite memorable. It’s a side dish that stands up proudly next to any main course.
Get the Recipe: Grilled Asparagus And Potato Salad

Bacon-Wrapped Burgers

Bacon-Wrapped Burger on a black plate.
Bacon-Wrapped Burgers. Photo credit: Grill What You Love.

If there was ever a duo meant to be, it’s bacon and burgers. Wrapping juicy patties in bacon not only infuses them with an irresistible smokiness but also keeps them incredibly moist. Bacon-Wrapped Burgers turn an ordinary backyard BBQ into a gourmet affair without any of the fuss. It’s a simple pleasure that’s hard to beat, making every gathering a bit more special.
Get the Recipe: Bacon-Wrapped Burgers

Steaks On The Blackstone

A steak on a cutting board with butter on it.
Steaks On The Blackstone. Photo credit: Cook What You Love.

There’s an art to cooking steaks to perfection, and doing so on a Blackstone takes it to a new level. Steaks on the Blackstone are all about that sought-after crust that steak aficionados aim for, with the heat perfectly sealing in the juices. This method gives you control, ensuring each slice is as flavorful as it is tender. The results are so consistently mouth-watering.
Get the Recipe: Steaks On The Blackstone

Mediterranean Grilled Shrimp

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

Bringing the tastes of the Mediterranean to your backyard is simpler than you might think. With Mediterranean Grilled Shrimp, the combination of a light char with vibrant flavors transports you straight to a seaside café. It’s about more than just the shrimp; it’s an approach to grilling that emphasizes freshness. Ideal for a light meal or a sophisticated appetizer, it always hits the spot.
Get the Recipe: Mediterranean Grilled Shrimp

Blackstone Sausage & Peppers

A bowl of sausage and peppers.
Blackstone Sausage & Peppers. Photo credit: Cook What You Love.

Nothing quite captures the essence of street fairs and Italian festivals like sausage and peppers. When made on a Blackstone, Blackstone Sausage & Peppers upgrades this classic combo with a smoky flavor that’s both rustic and refined. It’s hard not to be drawn to the sizzle and aroma as it cooks. This dish is a tribute to simplicity and good taste, proving that sometimes the basic things in life are the best.
Get the Recipe: Blackstone Sausage & Peppers

Bacon-Wrapped Smoked Pork Loin

Smoked ham on a wooden cutting board.
Bacon-Wrapped Smoked Pork Loin. Photo credit: Keto Cooking Wins.

When pork loin meets bacon in a smoking process, something magical happens. Bacon-Wrapped Smoked Pork Loin becomes an irresistible main course with layers of flavor that are rich, smoky, and undeniably delicious. It’s a showstopper that requires minimal effort for maximum reward. Perfect for any occasion, it promises to be the centerpiece of your meal and a hit among all who try it.
Get the Recipe: Bacon-Wrapped Smoked Pork Loin

Big Mac Tacos

Two Big Mac tacos filled with ground beef, shredded lettuce, and pickles, and drizzled with a creamy sauce, placed on a white plate.
Big Mac Tacos. Photo credit: Grill What You Love.

Think about taking all the beloved flavors of a classic Big Mac and presenting them in taco form. Big Mac Tacos are just that – a creative twist that’s as fun to make as it is to eat. This dish marries the comfort of fast food with the freshness of homemade tacos, resulting in a unique meal that’s both familiar and new. It’s a surefire way to bring smiles and fulfillment to any table.
Get the Recipe: Big Mac Tacos

Texas-Style Carne Asada

A sliced and grilled Carne asada on a wooden cutting board.
Texas-Style Carne Asada. Photo credit: Grill What You Love.

For those craving the bold flavors of Texas BBQ, look no further. Texas-Style Carne Asada offers a robust taste experience, with the grill playing a crucial role in achieving that signature char and smokiness. This dish is a homage to the tradition of Texan barbecue. It’s perfect for when you want to spice up your grill game with something distinct.
Get the Recipe: Texas-Style Carne Asada

Grilled Feta

Grilled Feta with Herbs in a black serving dish with toasted bread and a lemon wedge.
Grilled Feta. Photo credit: Cook What You Love.

Cheese lovers will like this one. Grilled Feta takes the creamy, salty goodness of feta cheese and introduces it to the smoky notes of the grill. This transforms the cheese into a warm, melty delicacy with a hint of crispiness on the outside. It’s a must-try for anyone looking to add a touch of gourmet to their BBQ lineup, serving as either a standout side or a stellar addition to salads and wraps.
Get the Recipe: Grilled Feta

Blackstone Tortellini With Meatballs

A close-up of a dish featuring colorful tortellini mixed with meatballs, spinach, and chopped red bell peppers, topped with melted cheese, served in a white bowl.
Blackstone Tortellini With Meatballs. Photo credit: Cook What You Love.

Combining tortellini and meatballs then cooking them on a Blackstone creates a comforting dish known as Blackstone Tortellini with Meatballs. This method gives the meatballs a caramelized outer layer while keeping them juicy inside. It merges Italian cooking traditions with the unique char flavor that only a grill can provide. This dish is perfect for anyone looking to bring a new twist to Italian classics.
Get the Recipe: Blackstone Tortellini With Meatballs

Korean Galbi Ribs

Two Korean galbi ribs on a black slate plate with red chopsticks placed beside them.
Korean Galbi Ribs. Photo credit: Grill What You Love.

For a taste of Korean cuisine that’s sure to impress, Korean Galbi Ribs deliver in both flavor and presentation. The ribs are marinated in a rich sauce before being grilled to achieve a beautiful char that locks in all the flavors. This dish not only provides a succulent eating experience but also introduces a variety of tastes that are at once. It’s a vibrant addition to any BBQ feast.
Get the Recipe: Korean Galbi Ribs

Lemon Oregano Chicken Kabobs

Grilled Lemon-Oregano Chicken Kabobs with a dipping sauce.
Lemon Oregano Chicken Kabobs. Photo credit: Keto Cooking Wins.

Lemon Oregano Chicken Kabobs are a testament to how simple ingredients can produce extraordinary meals. Grilled to perfection, these kabobs offer a refreshing twist with a hint of lemon and the earthiness of oregano. They’re incredibly versatile, serving as a great option for both casual lunches and festive dinners. They’re a standout dish that’s both wholesome and hearty.
Get the Recipe: Lemon Oregano Chicken Kabobs

Bacon Fried Corn

Bacon Fried Corn in a serving bowl.
Bacon Fried Corn. Photo credit: Cook What You Love.

Is there anything bacon can’t improve? Bacon Fried Corn answers that question with a resounding no, bringing a smoky depth to a favorite summer vegetable. This side dish takes the sweet crunch of corn and pairs it with rich, crispy bacon, creating a combination that’s hard to resist. It’s a simple yet impactful way to enhance any BBQ spread.
Get the Recipe: Bacon Fried Corn

Blackstone Smash Burger

A burger held in two hands.
Blackstone Smash Burger. Photo credit: Cook What You Love.

You haven’t truly experienced a burger until you’ve tried a Blackstone Smash Burger. This technique results in an incredibly flavorful patty, with a crispy exterior and a juicy interior that’s just bursting with taste. It epitomizes what a great burger should be, melding textures and flavors in a way that’s pure bliss. Ideal for any grill enthusiast looking to master burger-making.
Get the Recipe: Blackstone Smash Burger

Grilled Beef Finger Meat

Grilled Beef Finger Meat on a wooden cutting board.
Grilled Beef Finger Meat. Photo credit: Grill What You Love.

Grilled Beef Finger Meat offers a unique option for BBQ lovers eager to explore beyond traditional cuts. Its preparation on the grill highlights the meat’s tenderness and rich flavor. This dish is perfect for those looking to expand their cooking repertoire with meat that’s both succulent and rewarding. No frills, just the pure pleasure of well-grilled beef.
Get the Recipe: Grilled Beef Finger Meat

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